
When life gets hectic, I cherish recipes that make dinnertime a breeze without sacrificing flavor-like this Dump & Go Crockpot Marry Me Chicken. Picture tender chicken gently simmering in a luscious, creamy sauce infused with sun-dried tomatoes and aromatic herbs; it's pure comfort on a plate!
I stumbled upon this gem during one of those frantic weeks when takeout was too tempting, and I craved something homemade yet effortless. With just a few simple ingredients tossed into the crockpot, I knew dinner would soon transform into a delightful, savory experience that demands to be savored. Whether you're hosting friends, celebrating a special occasion, or simply looking for an easy weeknight meal, this enchanting dish is sure to impress-and may even earn you a marriage proposal or two! Grab your slow cooker, and let's dive into the magic of this creamy crowd-pleaser.

Why is Dump & Go Crockpot Marry Me Chicken a Must-Try?
Effortless Cooking: Simply toss the ingredients in your slow cooker, and let it work its magic!
Savory Richness: Imagine succulent chicken bathing in a creamy, sun-dried tomato sauce that bursts with flavor.
Versatility: Perfect for weeknight dinners or special gatherings, this dish pairs beautifully with pasta, rice, or veggies.
Time-Saving Delight: With minimal prep time, you can enjoy a stunning meal with zero fuss.
Crowd-Pleasing: Its rich aroma and delicious taste are guaranteed to impress family and friends alike!
Give this enchanting recipe a try, and discover how it can elevate your dinner table.
Dump & Go Crockpot Marry Me Chicken Ingredients
For the Chicken
• Boneless, Skinless Chicken Breasts - The tender base of your dish that stays juicy and flavorful when cooked low and slow.
For the Sauce
• Chicken Broth - Adds moisture and depth; feel free to use vegetable broth for a lighter option.
• Heavy Cream - Creates that luscious, creamy texture in the sauce; coconut cream can be swapped for a dairy-free variation.
• Sun-Dried Tomatoes (chopped) - Infuses the sauce with tangy goodness; roasted red peppers can work as a tasty substitute.
• Garlic (minced) - Provides a warm, aromatic foundation that elevates the dish's flavor.
• Dried Oregano - Brings earthy Mediterranean notes to the mix.
• Dried Basil - Enhances the flavor with a sweet herbaceous touch.
• Red Pepper Flakes - Adds a lovely hint of heat; adjust the amount based on your spice tolerance.
• Parmesan Cheese (grated) - Contributes a nutty, savory flavor and helps thicken the sauce; consider nutritional yeast for a vegan option.
• Salt and Pepper - Essential seasonings to enhance the other flavors in the dish.
For Garnish
• Fresh Parsley (chopped) - Offers a vibrant pop of color and a fresh herbal note to finish off your gorgeous meal.
With these simple ingredients, you're all set to create the unforgettable Dump & Go Crockpot Marry Me Chicken that will leave your loved ones asking for seconds!
How to Make Dump & Go Crockpot Marry Me Chicken
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Layer the Chicken: Place the boneless, skinless chicken breasts in your crockpot in a single layer. This ensures even cooking and that every piece is flavorful.
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Mix the Sauce: In a mixing bowl, whisk together chicken broth, heavy cream, chopped sun-dried tomatoes, minced garlic, dried oregano, dried basil, red pepper flakes, and grated Parmesan cheese until the mixture is smooth and well combined.
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Coat the Chicken: Pour the creamy sauce over the chicken breasts, making sure to cover them entirely. This will keep the chicken moist and delicious as it cooks.
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Season it Up: Sprinkle salt and pepper over the top of the chicken and sauce mixture. Seasoning is key to enhancing all the wonderful flavors!
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Cook Low & Slow: Cover the crockpot and cook on low for 4-5 hours. The chicken should be tender and have reached an internal temperature of 165°F.
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Integrate the Sauce: Once cooked, carefully remove the chicken and set it aside. Give the sauce a good stir to combine the ingredients thoroughly.
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Return to the Sauce: Place the chicken back into the sauce, making sure it's well-coated. This step allows the chicken to soak up all that creamy goodness.
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Serve with Love: Serve the dish hot, garnished with fresh, chopped parsley for a beautiful finishing touch. Enjoy every bite!
Optional: Serve with a side of pasta, rice, or mashed potatoes for a complete meal.
Exact quantities are listed in the recipe card below.

Make Ahead Options
These Dump & Go Crockpot Marry Me Chicken preparations are perfect for meal prep enthusiasts! You can assemble the creamy sauce and place the chicken in your crockpot liner up to 24 hours in advance; just cover and refrigerate it until you're ready to cook. For longer storage, you can freeze the uncooked dish in an airtight container for up to 3 months. To maintain quality, ensure no air is trapped in the container to prevent freezer burn. When you're ready to enjoy this dish, simply thaw in the refrigerator overnight and cook on low for 4-5 hours as instructed. You'll be rewarded with a delicious, effortless meal that saves you precious time during busy weeknights!
What to Serve with Dump & Go Crockpot Marry Me Chicken?
Elevate your mealtime with delightful sides that perfectly complement the creamy, savory flavors of this enchanting dish.
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Creamy Mashed Potatoes: The rich, buttery texture of mashed potatoes absorbs the delicious sauce, making each bite a comforting delight.
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Garlic Bread: Crispy on the outside and soft within, garlic bread is the perfect vehicle for scooping up the creamy sauce.
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Steamed Broccoli: The bright green florets add a fresh, vibrant crunch, balancing the richness of the chicken with a nutritious touch.
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Simple Green Salad: Toss mixed greens with a light vinaigrette for a refreshing contrast to the creamy chicken, enhancing the overall meal experience.
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Herb-Infused Rice: Fluffy rice infused with herbs complements the dish, soaking up the sauce while offering a delightful texture.
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Grilled Asparagus: Charred to perfection, asparagus brings an earthy flavor to the table, harmonizing beautifully with the creamy sauce.
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Savory Roasted Vegetables: A medley of roasted veggies adds caramelized sweetness and a satisfying crunch that pairs wonderfully with the chicken.
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Wine Pairing: A chilled Sauvignon Blanc enhances the flavors of the dish, offering a crisp contrast to the creamy sauce.
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Decadent Chocolate Mousse: End the meal with a luscious chocolate mousse that rounds off the rich savory notes with a delightful sweetness.
These pairing ideas not only enhance your dining experience but also transform your meal into a celebration of flavors and textures. Enjoy!
Expert Tips for Dump & Go Crockpot Marry Me Chicken
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Chicken Layering: Ensure the chicken breasts are in a single layer for uniform cooking and maximum flavor absorption.
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Thickening the Sauce: For a thicker sauce, stir vigorously to reintegrate any separated creamy elements before serving.
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Flavor Adjustments: Feel free to modify the red pepper flakes based on your spice preference-better to start mild than too hot!
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Storage Savvy: Store leftovers in an airtight container for up to 3-4 days, making them perfect for quick reheats.
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Reheating Help: When reheating, add a splash of chicken broth to loosen up the sauce if it thickens too much.
Give these tips a try to ensure your Dump & Go Crockpot Marry Me Chicken turns out delicious every time!
Dump & Go Crockpot Marry Me Chicken Variations
Get ready to make this recipe your own with some delightful twists and turns!
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Dairy-Free: Substitute heavy cream with coconut cream for a rich, dairy-free alternative that doesn't skimp on flavor. Your taste buds will dance with joy!
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Vegetable Twist: Swap out chicken for hearty vegetables such as zucchini or mushrooms for a delicious vegetarian version that's packed with nutrients and flavor.
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Herb Boost: Add fresh herbs like thyme or rosemary to the sauce for an aromatic upgrade that elevates every bite.
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Zesty Kick: Stir in a tablespoon of lemon juice or zest for a burst of brightness that cuts through the creaminess. It's like sunshine on a plate!
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Spicy Version: Increase the red pepper flakes or add a dash of sriracha for a fiery take that will ignite your taste buds.
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Nutty Flavor: Incorporate toasted pine nuts or chopped walnuts into the sauce for a crunchy texture and earthy flavor that complements the creamy sauce beautifully.
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Extra Creaminess: Mix in cream cheese before serving for an even thicker, cheesier sauce that takes comfort food to another level of indulgence.
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Harvest Twist: Add butternut squash or sweet potatoes to the crockpot for a seasonal, hearty addition that brings a lovely sweetness to the dish.
These variations offer something for everyone, ensuring that every time you make this dish, it can inspire something new and delicious!
How to Store and Freeze Dump & Go Crockpot Marry Me Chicken
Fridge: Store leftovers in an airtight container for up to 3-4 days to maintain freshness and flavor.
Freezer: For longer storage, freeze the chicken in an airtight container for up to 3 months. Thaw in the fridge before reheating.
Reheating: When ready to enjoy, reheat in the microwave or on the stove over low heat, adding a splash of chicken broth to loosen the sauce if it thickens.
Meal Prep: This creamy dish is perfect for meal prep! Portion out servings to have a delicious weeknight dinner ready to heat and serve.

Dump & Go Crockpot Marry Me Chicken Recipe FAQs
How do I choose the best chicken for this recipe?
Absolutely! For the best results, I recommend using boneless, skinless chicken breasts. Look for breasts that are plump and free from any dark spots or unpleasant odors. If you're in a pinch, frozen chicken is also an option; just keep in mind you'll need to increase the cooking time by about 1 hour to ensure it reaches the safe internal temperature.
What is the best way to store leftovers?
Very handy! Store any leftover Dump & Go Crockpot Marry Me Chicken in an airtight container in the refrigerator for up to 3-4 days. To keep the flavors fresh, allow the dish to cool completely before sealing it. When you're ready to enjoy it again, simply reheat it in the microwave or on the stovetop, adding a splash of chicken broth if the sauce has thickened.
Can I freeze Dump & Go Crockpot Marry Me Chicken?
Absolutely, freezing is a great option! To freeze, let the chicken cool completely, then transfer it into an airtight freezer bag or container. It can be stored for up to 3 months. When you're ready to enjoy, thaw it in the refrigerator overnight. Reheat gently on low heat, adding broth if necessary to revive the sauce.
What if my sauce separates or becomes too thick while cooking?
No worries! If you find that your sauce has separated or thickened more than you'd like, stir it vigorously before serving to reincorporate the ingredients. If it remains too thick, add a splash of chicken broth or water to bring it back to your desired consistency. A gentle heat will help the sauce blend back together beautifully.
Are there any dietary considerations I should be aware of?
Definitely! If you're cooking for someone with dairy allergies, you can swap out heavy cream for coconut cream or cashew cream for a dairy-free option. Additionally, be sure to check if anyone has allergies to specific ingredients like sun-dried tomatoes or nuts (in the case of some cheese substitutes). Always adjust based on personal preferences and dietary needs.
How long can I store this dish in the freezer?
Great question! You can freeze Dump & Go Crockpot Marry Me Chicken for up to 3 months. Just be sure to let it cool completely before transferring to an airtight container or freezer bag. Divide it into individual portions if you prefer to thaw only what you'll eat. Enjoy this creamy delight even on the busiest days!

Equipment
- Crockpot
Ingredients
For the Chicken
- 4 pieces Boneless, Skinless Chicken Breasts
For the Sauce
- 1 cup Chicken Broth Vegetable broth can be used as a lighter option.
- 1 cup Heavy Cream Coconut cream can be used for a dairy-free option.
- ½ cup Sun-Dried Tomatoes (chopped) Roasted red peppers can be a substitute.
- 2 cloves Garlic (minced)
- 1 teaspoon Dried Oregano
- 1 teaspoon Dried Basil
- ½ teaspoon Red Pepper Flakes Adjust based on spice tolerance.
- ½ cup Parmesan Cheese (grated) Nutritional yeast can be used for a vegan option.
- to taste Salt
- to taste Pepper
For Garnish
- 2 tablespoons Fresh Parsley (chopped)
Instructions
Cooking Instructions
- Place the boneless, skinless chicken breasts in your crockpot in a single layer.
- In a mixing bowl, whisk together chicken broth, heavy cream, chopped sun-dried tomatoes, minced garlic, dried oregano, dried basil, red pepper flakes, and grated Parmesan cheese until well combined.
- Pour the creamy sauce over the chicken breasts, covering them entirely.
- Sprinkle salt and pepper over the top of the chicken and sauce mixture.
- Cover the crockpot and cook on low for 4–5 hours.
- Carefully remove the chicken and stir the sauce to combine thoroughly.
- Place the chicken back into the sauce to soak up the creamy goodness.
- Serve hot, garnished with fresh, chopped parsley.





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