Why Make This Recipe
Slow Cooker Sticky Honey Chicken is a fantastic dish for several reasons. First, it's incredibly easy to make. You toss the ingredients in the slow cooker, and it does most of the work for you. This method saves you time and effort, perfect for busy days. Second, the combination of honey and soy sauce creates a deliciously sticky and sweet flavor that everyone loves. Plus, it's a great way to enjoy chicken in a new and exciting way.
If you need a meal that pleases both kids and adults, this recipe is a winner. You can serve it with rice and vegetables, making it a balanced meal that hits all the right notes.
How to Make Slow Cooker Sticky Honey Chicken
Ingredients
- 500g of chicken breast, diced
- 3 tablespoon of honey
- ¼ cup of light soy sauce
- 1 tablespoon of brown sugar
- 2 teaspoon of minced garlic
- ½ small onion, thinly sliced
- Flour for coating
- Butter for browning
Directions
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Prepare the chicken: Start by coating the diced chicken breast in flour. This step helps the chicken develop a nice texture. In a pan, melt some butter over medium heat. Add the floured chicken and brown it, but don't cook it completely. This step usually takes about 5-7 minutes. Near the end, throw in the thinly sliced onion and cook until it's slightly softened.
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Prepare the sauce: While your chicken is browning, take a bowl and mix together the honey, light soy sauce, brown sugar, and minced garlic. Stir well until everything is combined. This mixture brings all the delicious flavors into the dish.
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Combine in the slow cooker: Once your chicken and onion are ready, add them to the slow cooker. Pour the sauce mixture over the top. Use a spoon to stir everything together, making sure the chicken is well-coated with the sauce.
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Cook the chicken: Cover the slow cooker and set it to high. Cook for 2-3 hours. The chicken is done when it is fully cooked and tender.
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Serve the dish: After cooking, you can serve your sticky honey chicken over rice with some vegetables on the side. This makes for a complete, tasty meal.
How to Serve Slow Cooker Sticky Honey Chicken
Serve Slow Cooker Sticky Honey Chicken hot, straight from the slow cooker. It tastes great over a bed of fluffy rice or quinoa. You can also add a side of steamed broccoli, green beans, or a fresh salad for a balanced meal. If you want to add a little extra flavor, sprinkle some sesame seeds or chopped green onions on top before serving.
How to Store Slow Cooker Sticky Honey Chicken
If you have leftovers, you can store them easily. Let the chicken cool down to room temperature. Then, transfer it to an airtight container. You can keep it in the refrigerator for up to 3-4 days. If you'd like to save it for a longer period, you can freeze it. Place it in a freezer-safe container, and it will be good for about 2-3 months. When you're ready to eat it again, just defrost it in the fridge overnight and reheat in the microwave or on the stove.
Tips to Make Slow Cooker Sticky Honey Chicken
- Make sure to brown the chicken first. This adds great flavor and texture.
- Feel free to add vegetables like bell peppers or carrots to the slow cooker for extra nutrition.
- Adjust the sweetness by adding more or less honey, depending on your taste.
- If you like a little spice, consider adding a pinch of red pepper flakes to the sauce.
Variation
You can easily modify this recipe to suit your preferences. For example, use chicken thighs instead of breasts for a richer flavor. You could also experiment with different types of sauces, like teriyaki or garlic soy. If you're looking for a healthier option, try using low-sodium soy sauce to cut down on salt.
FAQs
Can I use frozen chicken for this recipe?
Yes, you can use frozen chicken. However, it may take a little longer to cook, so adjust the cooking time as needed.
Can I use another type of meat?
Absolutely! This recipe works well with pork or tofu if you prefer.
What can I serve with sticky honey chicken?
You can serve it over rice, quinoa, or noodles. Steamed vegetables or a fresh salad make excellent sides.
Conclusion
Slow Cooker Sticky Honey Chicken is a simple and delicious recipe that makes mealtime easy and enjoyable. With just a few ingredients and a little time in the slow cooker, you can create a meal that everyone will love. Whether you're a beginner cook or a seasoned pro, this dish is sure to be a hit in your home. Enjoy your cooking adventure!
Ingredients
Main Ingredients
- 500 g chicken breast, diced
- 3 tablespoons honey
- 0.25 cup light soy sauce
- 1 tablespoon brown sugar
- 2 teaspoons minced garlic
- 0.5 small onion, thinly sliced
- Flour for coating Use as needed for coating the chicken
- Butter for browning Use as needed for browning the chicken
Instructions
Preparation
- Coat the diced chicken breast in flour for a nice texture. Melt butter in a pan over medium heat, add the floured chicken, and brown for about 5-7 minutes. Add sliced onion and cook until softened.
Sauce Preparation
- In a bowl, mix together honey, light soy sauce, brown sugar, and minced garlic. Stir well to combine.
Slow Cooker Assembly
- Add the browned chicken and onion to the slow cooker, pour the sauce mixture over the top, and stir to coat the chicken well.
Cooking
- Cover the slow cooker and set it to high. Cook for 2-3 hours, or until the chicken is fully cooked and tender.
Serving
- Serve the sticky honey chicken hot over rice or quinoa with steamed vegetables on the side. Garnish with sesame seeds or chopped green onions if desired.
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