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Cozy Crockpot Garlic Parmesan Chicken and Potatoes

Cozy Crockpot Garlic Parmesan Chicken and Potatoes Bliss

Cozy Crockpot Garlic Parmesan Chicken and Potatoes is the ultimate comfort food, delivering tender chicken in a creamy garlic sauce with fluffy potatoes, perfect for chilly evenings.
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Prep Time: 15 minutes
Cook Time: 6 hours
Total Time: 6 hours 15 minutes
Course: Chicken
Cuisine: American
Keyword: chicken, comfort food, Crockpot, Garlic, Parmesan, Potatoes
Servings: 4 servings
Calories: 450kcal

Equipment

  • Crockpot

Ingredients

For the Chicken

  • 1 lb Boneless Chicken Breasts For faster cooking and juicy bites.

For the Potatoes

  • 2 cups Potatoes Fluffy and absorbent; substitute with sweet potatoes for a sweet twist.

For the Sauce

  • 4 cloves Minced Garlic Fresh is best for potent flavor and aroma.
  • 1 cup Heavy Cream Creates a rich sauce; substitute for a lighter version if needed.
  • 1 cup Grated Parmesan Cheese Adds creamy umami; use dairy-free cheese if needed.

For Seasoning

  • 1 teaspoon Salt Essential for enhancing flavors; adjust to taste.
  • 1 teaspoon Pepper Essential for enhancing flavors; adjust to taste.
  • 1 teaspoon Dried Herbs e.g., thyme, rosemary; fresh herbs add bolder flavors.

Instructions

Preparing the Dish

  • Begin by peeling and quartering your potatoes. Season the chicken breasts generously with salt and pepper to enhance the flavor.
  • Carefully place the seasoned chicken at the bottom of the crockpot. Then, arrange the potatoes around the chicken.
  • In a mixing bowl, combine the minced garlic, heavy cream, grated Parmesan cheese, and your choice of dried herbs. Mix well until it's uniform and creamy.
  • Drizzle your creamy sauce over the chicken and potatoes, ensuring everything is beautifully coated.
  • Cover the crockpot and cook on low for 6-8 hours or on high for 4-5 hours, ensuring the chicken reaches an internal temperature of 165°F.
  • Once done, plate your creation and ladle any extra sauce on top before serving.

Notes

Garnish with fresh herbs for a vibrant touch. Store leftovers in an airtight container.

Nutrition

Serving: 1serving | Calories: 450kcal | Carbohydrates: 30g | Protein: 35g | Fat: 25g | Saturated Fat: 15g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 900mg | Fiber: 4g | Sugar: 2g | Vitamin A: 500IU | Vitamin C: 20mg | Calcium: 200mg | Iron: 2mg
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