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Cozy Fall Feast: Irresistible Apple Cider Chicken

Cozy Fall Feast: Easy Irresistible Apple Cider Chicken Recipe

This Cozy Fall Feast: Irresistible Apple Cider Chicken captures the essence of autumn with juicy chicken thighs and a sweet, tangy glaze.
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Prep Time: 10 minutes
Cook Time: 30 minutes
Resting Time: 5 minutes
Total Time: 45 minutes
Course: Chicken
Cuisine: American
Keyword: apple cider chicken, comfort food, Easy Dinner, fall recipes, Family-Friendly, roasted chicken
Servings: 4 servings
Calories: 350kcal

Equipment

  • baking dish
  • Mixing bowl
  • Meat thermometer

Ingredients

For the Chicken

  • 1.5 pounds Boneless, skinless chicken thighs Ensure moist and tender meat.
  • 1 teaspoon Salt Essential for seasoning.
  • 1 teaspoon Pepper Essential for seasoning.

For the Apple Cider Glaze

  • 1 cup Apple cider Opt for fresh for the best flavor.
  • 3 cloves Garlic Fresh minced garlic preferred.
  • ¼ cup Honey Acts as a sweetener.
  • 2 tablespoons Dijon mustard Adds tanginess and richness.
  • 2 tablespoons Balsamic vinegar Complements sweetness of the glaze.
  • 1 teaspoon Fresh thyme Use dried thyme if fresh is unavailable.

Optional Add-ins

  • 2 cups Sliced apples Add in the last 15 minutes.
  • 2 cups Root vegetables Incorporate for a one-pan meal.

Instructions

Directions

  • Preheat oven to 400°F (200°C) and lightly grease your baking dish.
  • Season chicken thighs generously with salt and pepper, and arrange them in the greased dish.
  • In a mixing bowl, whisk together apple cider, honey, Dijon mustard, minced garlic, balsamic vinegar, and thyme.
  • Coat the chicken evenly with the glaze.
  • Bake for 25-30 minutes until internal temperature reaches 165°F (75°C) and caramelized.
  • Let rest for 5 minutes before serving, drizzling with the remaining glaze.

Notes

For best results, let chicken rest before serving. Garnish with fresh thyme if desired.

Nutrition

Serving: 1serving | Calories: 350kcal | Carbohydrates: 25g | Protein: 30g | Fat: 15g | Saturated Fat: 5g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 9g | Cholesterol: 100mg | Sodium: 600mg | Potassium: 700mg | Fiber: 2g | Sugar: 10g | Vitamin A: 200IU | Vitamin C: 5mg | Calcium: 20mg | Iron: 2mg
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