Creamy Dreamy Dump & Go Marry Me Chicken You’ll Crave!
Dump & Go Marry Me Chicken is a creamy delight with tender chicken and rich garlic-Parmesan sauce, perfect for busy weeknights.
Prep Time: 10 minutes minutes
Cook Time: 4 hours hours
Total Time: 4 hours hours 10 minutes minutes
Course: Chicken
Cuisine: American
Keyword: Creamy Chicken, Crockpot Recipe, Dump & Go, Easy Dinner, Marry Me Chicken, Weeknight Meal
Servings: 4 servings
Calories: 550kcal
For the Chicken
- 2 pounds boneless, skinless chicken breasts The main protein source
- to taste salt Essential seasoning
- to taste pepper Essential seasoning
For the Sauce
- 2 cups chicken broth Low-sodium is healthier
- 1 cup heavy cream For rich texture
- ½ cup grated Parmesan cheese Infuses cheesy flavor
- 4 cloves garlic Minced for flavor
- 1 teaspoon dried oregano Herbaceous notes
- 1 teaspoon dried thyme For additional warmth
- ¼ teaspoon red pepper flakes Optional for spice
For the Topping
- 1 cup sun-dried tomatoes Choose packed in oil
- 2 tablespoons butter For richness before serving
- ¼ cup fresh basil or parsley For garnish
How to Make Dump & Go Marry Me Chicken
Season the chicken breasts with salt and pepper on both sides.
Whisk together chicken broth, heavy cream, Parmesan cheese, minced garlic, oregano, thyme, and red pepper flakes until smooth.
Place the seasoned chicken in the crockpot and pour the sauce over it.
Sprinkle the sun-dried tomatoes over the top.
Cook on LOW for 4 hours or HIGH for 2 hours, until the chicken is tender.
Add the butter during the last 30 minutes of cooking and stir to combine.
Garnish with fresh basil or parsley just before serving.
Store leftovers in an airtight container for up to 3 days. Freeze for up to 2 months.
Serving: 1serving | Calories: 550kcal | Carbohydrates: 8g | Protein: 45g | Fat: 38g | Saturated Fat: 24g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Cholesterol: 150mg | Sodium: 800mg | Potassium: 750mg | Fiber: 1g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 5mg | Calcium: 200mg | Iron: 2mg