Decadent No-Bake Peanut Butter Bars You’ll Want to Share

Indulge in these Peanut Butter Bars (No Bake Dessert) that combine creamy peanut butter and chocolate over a crunchy graham cracker base for a delicious treat.

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Prep Time: 15

Chilling Time: 3

Total Time: 3 15

Course: Blog

Cuisine: American

Keyword: Chocolate, Easy Dessert, Graham Crackers, No-Bake Dessert, Peanut Butter Bars, sweet treat

Servings: bars

Calories: 250kcal

Equipment

Microwave
8" x 8" or 9" x 9" Pan
parchment paper
Spatula
Mixing bowl

Ingredients

For the Base

0.5 cups Butter Unsalted
1 cups Peanut Butter Creamy
1 teaspoons Vanilla Extract Imitation vanilla can be used
1 pinch Salt
2 cups Powdered Sugar Do not substitute with granulated sugar
1.5 cups Graham Cracker Crumbs Can swap with crushed digestive biscuits

For the Topping

0.5 cups Peanut Butter
1 cups Chocolate Chips Semi-sweet ideal

Instructions

How to Make Peanut Butter Bars

Line an 8" x 8" or 9" x 9" pan with parchment paper.
In a microwave-safe bowl, combine ½ cup butter and 1 cup peanut butter. Microwave for about 1 minute and 30 seconds. Stir gently, then add 1 teaspoon of vanilla extract, a pinch of salt, 2 cups of powdered sugar, and 1½ cups of graham cracker crumbs until well mixed.
Transfer the mixture to the prepared pan and spread it evenly, pressing down slightly to create a solid base.
Clean the bowl, then add the remaining ½ cup of peanut butter and 1 cup of chocolate chips. Microwave for 45 seconds, stirring every 15 seconds until smooth.
Pour the melted chocolate mixture over the peanut butter base and spread evenly.
Refrigerate for at least 3 hours or until set. Let sit for 15 minutes at room temperature before slicing.

Notes

Optional: Drizzle with extra melted chocolate or sprinkle crushed nuts on top for added texture.

Nutrition

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