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Dump & Go MARRY ME CHICKEN – Creamy, Dreamy, Crockpot Magic!

Dump & Go Marry Me Chicken – Creamy, Dreamy Crockpot Delight

Experience the comforting flavors of Dump & Go Marry Me Chicken with creamy sauce and tender chicken for a delightful meal.
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Prep Time: 10 minutes
Cook Time: 4 hours
Total Time: 4 hours 10 minutes
Course: Chicken
Cuisine: American
Keyword: comfort food, Creamy Chicken, Crockpot Chicken, Dump & Go, Easy Dinner, Marry Me Chicken
Servings: 4 servings
Calories: 600kcal

Equipment

  • Crockpot

Ingredients

For the Chicken

  • 1 pound Boneless skinless chicken breasts Substitute with chicken thighs for added juiciness.
  • to taste Salt
  • to taste Pepper

For the Sauce

  • 1 cup Chicken broth Substitute with vegetable broth for lighter taste.
  • 1 cup Heavy cream Consider using coconut cream for dairy-free option.
  • ½ cup Grated Parmesan cheese Nutritional yeast can be a dairy-free alternative.
  • 3 cloves Garlic (minced)
  • 1 teaspoon Dried oregano Substitute with dried basil if preferred.
  • 1 teaspoon Dried thyme Swap for Italian seasoning for a different twist.
  • ¼ teaspoon Red pepper flakes (optional) Omit for milder flavor.

For the Extras

  • ½ cup Chopped sun-dried tomatoes (in oil, drained) Fresh tomatoes can be used as an alternative.
  • 2 tablespoons Butter Omit or opt for plant-based butter for dairy-free.
  • to taste Fresh basil or parsley (for garnish)

Instructions

Cooking Steps

  • Season the chicken breasts with salt and pepper on both sides, ensuring they are well-coated for flavor.
  • Whisk together the chicken broth, heavy cream, Parmesan cheese, minced garlic, oregano, thyme, and optional red pepper flakes in a bowl until smooth.
  • Place the seasoned chicken in the crockpot and pour the sauce over it, ensuring the chicken is well-covered.
  • Sprinkle chopped sun-dried tomatoes on top of the chicken.
  • Set the crockpot to LOW for 4 hours or HIGH for 2 hours.
  • Add butter in the last 30 minutes of cooking and stir it into the sauce.
  • Garnish with fresh herbs before serving.

Notes

Serve with rice, pasta, or crusty bread to soak up the sauce. Optional: Serve with a sprinkle of extra Parmesan for flavor.

Nutrition

Serving: 1serving | Calories: 600kcal | Carbohydrates: 8g | Protein: 45g | Fat: 42g | Saturated Fat: 24g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 12g | Trans Fat: 0.5g | Cholesterol: 150mg | Sodium: 900mg | Potassium: 700mg | Fiber: 1g | Sugar: 2g | Vitamin A: 800IU | Vitamin C: 2mg | Calcium: 250mg | Iron: 2mg
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